Description
A journey through the extensive and long process involving the conservation, restoration and conversion of the Grade 1 historical building of the Auberge d’Italie in Valletta to serve as the National-Community Art Museum, MUŻA.
Readers can discover the concept behind the chosen name MUŻA, the ideas behind the narratives of the displays, the new approach to turn an art museum institution into a cultural venue, the low carbon strategy for a historic building and the inspiration behind an art-inspired menu at the MUŻA Restaurant.
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